Free Passover Recipes and Online Cooking Classes

Passover is one of the most joyous of Jewish celebrations, marking the Exodus from slavery in Egypt, led by Moses.

As with all holidays in all religions, food plays a central role, and there are plenty of free Passover recipes and online cooking classes to upgrade your menu, including vegan options.

Passover  2024 is Monday, April 22, and ends after nightfall on Tuesday, April 30.  The first two Seder nights are April 22 and 23.

Traditional foods served at Passover include gefilte fish, matzoh ball soup, chopped liver, brisket, roasted chicken, leg of lamb, potato kugel and coconut macaroons.

There are some non-traditional options, too.

Watch actress/comedian Mayim Bialik make Matzoh Lasagna in this short video.

Free Passover Recipes

My Jewish Learning is a great resource for free recipes year-round, including for Passover.  Everything from how to make chopped liver to whether or not quinoa is kosher for Passover.  Even vegetarian Passover recipes

The Nosher has a long list of recipes for all Jewish holidays, including this gluten-free one-bowl blueberry cake for Passover.

Here are more than a dozen Passover recipes from the New York Times, including classic Matzoh Brei and African-inspired brisket.

These Passover recipes are from favorite Food Network chefs.

Bon Appetit Passover recipes include taste-tempting photos of the finished dishes.

Hadassah Magazine offers two recipes from Kosher chef Chanie Apfelbaum –

• Passover Panzanella with Matzoh Brei croutons
• Charoset Bars

More free Passover Recipe Recourses –

• 25 ways to use Matzoh
• Passover pizza with crispy cauliflower crust
• Kid-friendly passover recipest
• Chabad Passover recipe
• Allrecipes top Passover recipes
• 23 Passover Recipes from Delish
• 31 Passover desserts
• Coconut macaroons

ecoXplorer Evelyn Kanter is a journalist with 20+ years of experience as a newspaper and magazine writer, radio & TV news producer & reporter, and author of guidebooks and smartphone apps – all focusing on travel, automotive, the environment and your rights as a consumer.

ecoXplorer Evelyn Kanter currently serves as President of the International Motor Press Assn. (IMPA) and is member of the North American Travel Journalists Assn. (NATJA) and the North American Snowsports Journalists Assn. (NASJA).

Contact me at evelyn@ecoxplorer.com.

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